Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 1 cup
Serving Size: what you like
Source: Vegan Freezer
Ingredients
- 1 cup raw cashews
- 1/4 cup nutritional yeast
- 1/2 teaspoon sea salt
- 1/4 teaspoon garlic powder
Directions
Add all of the ingredients to a food processor.
Pulse until a fine crumb mixture forms. Literally seconds.
Use in just about any savory dish you can think of.
Keep in the refrigerator for about a month or keep in the freezer in a freezer container for up to 12 months.
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