Cream Cheese Frosting

Serves: 2 cups

Ingredients

• ¾ cup heavy cream
• 1 cup cream cheese
• ¼ cup maple syrup or agave nectar
• 1 tablespoon vanilla extract

Instructions
Whip heavy cream until stiff.
In a separate bowl, whip cream cheese until smooth, then blend in maple syrup and vanilla.
With a rubber spatula, gently fold whip cream into cream cheese mixture.

Source:  Elana's Pantry