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Wednesday, September 7, 2016

Chicken, Red Pepper and Basil Lettuce Wrap


PHASE 2  |  SERVES 2  |  PREP TIME: 5 min  |  TOTAL TIME: 5 min

Ingredients:

  • 8 ounces leftover chicken breast, sliced
  • 1/2 cup jarred roasted red pepper strips
  • 1/2 cup red onion, sliced paper-thin
  • 2 teaspoons balsamic vinegar
  • 1 teaspoon Italian seasoning
  • Lettuce leaves
  • 1/4 cup chopped fresh basil

Instructions:

In a bowl, stir together the first five ingredients (chicken through Italian seasoning).

Spoon into lettuce leaves and scatter the basil on top.

Source:  Haylie Pomroy

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