Serves: 8
Ingredients:
- 1 pound fresh cranberries, washed and dried
 - 2 cups granulated sugar or Xylitol
 - 1/3 cup water
 - 1 cinnamon stick
 - 1/2 teaspoon ground allspice
 - 1/4 teaspoon ground nutmeg
 - 1 orange, zested and juiced
 
Instructions:
In a medium pot, combine the cranberries, sugar and water. Stir to blend. Bring the mixture to a boil over medium heat.
Reduce to a simmer and add the cinnamon stick, allspice and nutmeg. Stir to blend and simmer for an additional 5 to 7 minutes. Some of the cranberries will burst and some will remain whole.
Add the orange juice and zest, stir and allow to cool before serving.
This freezes really well too!
Source: Me

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