Ingredients:
- 2 1/4 cups All Purpose Flour
- 1/3 cup BiPRO Unflavored Powder
- 1 tsp Baking Soda
- 1/2 tsp Sea Salt
- 3/4 cup Brown Sugar, packed
- 3/4 cup Sugar or Xylitol
- 1 cup (2 sticks) Butter, softened
- 1 egg
- 2 cups Semisweet Chocolate Chips
Instructions:
1. Preheat oven to 375°F.
2. Combine our, BiPro whey protein isolate, baking soda and salt in a small bowl. Set aside.
3. Beat brown sugar, granulated sugar, butter and vanilla extract in a bowl until creamy. Add egg and beat well. Add our mixture; mix well.
4. Fold in chocolate chips.
5. Drop by rounded tablespoon onto ungreased baking sheets.
6. Bake for 9-11 minutes or until golden brown. Cool on baking sheets for 2 minutes. Remove
to wire racks to finish cooling.
No comments:
Post a Comment