Homemade BBQ Sauce - Sugar Free

Yield: 1 1/2 pint

Ingredients:

• 1/2 cup gluten free ketchup
• 1/2 cup tomato sauce
• 1/2 cup apple cider vinegar
• 1/2 cup pineapple juice
• 1/2 cup stevia
• 1/4 cup gluten-free Worcestershire sauce
• 1/4 cup water
• 1 medium chopped onion
• 1/4 teaspoon celery powder (not salt)
• 1/2 teaspoon paprika

Instructions:

Combine all ingredients in a heavy, medium sized sauce pan. Bring to a boil and simmer on low for about 10 minutes. Cool and store in the refrigerator.

Source:  Haylie Pomroy