Feel free to toss in some white beans or cooked chicken to upgrade this to a main dish!
Serves: 4-5 servings as a side
INGREDIENTS
- 2 cups cooked quinoa
- ½-1 cup fresh spinach, cut into ribbons or torn into small pieces
- ¼-1/2 cup kalamata olives (or your favorite olives)
- ¼-1/2 cup sun dried tomatoes packed in olive oil, drained and minced
- 2-4 Tbsp fresh basil, cut into ribbons or torn
- salt and pepper, to taste
- juice of ½-1 lemon
- olive oil, as needed
INSTRUCTIONS
Stir all the ingredients together until well combined. Taste and adjust amounts or seasonings as desired. Serve warm or cold!
Source: One Lovely Life
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