The strawberries add just enough substance to give these a gorgeous texture. The lime zest and juice adds an incredible little punch, and the end result tastes so much more spectacular than you’d think three ingredients could possibly manage.
This is a GREAT way to use up left over watermelon after a party or watermelon that you bought and thought would be good....and not so much.
Serves: about 10 popsicles
INGREDIENTS
- 3 heaping cups cubed watermelon
- 1 heaping cup strawberries (fresh or frozen)
- zest and juice of 1 lime
INSTRUCTIONS
Place all ingredients in a blender and puree until completely smooth. Pour into popsicle molds and freeze 3-4 hours, or until very solid.
P.S. We used this popsicle mold for the photos. It’s the popsicle mold I use most often. I love that the lid holds the sticks in place so they don’t shift around after you shut the freezer door. Brilliant.
Source: One Lovely Life
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